Clusters of tiny islands in the North Pacific make up the Federated States of Micronesia, aptly named from Greek words meaning ‘small’ and ‘island’.

The total landmass is smaller than Luxembourg, yet it spans over 2,900 kilometers across five time zones. Each island showcases unique landscapes and cultures, from volcanic peaks to coral reefs.

Despite a tumultuous history of foreign control, local customs and traditions remain vibrant, with diverse ethnic groups such as Pohnpeian, Yapese, and Chuukese calling it home. Approximately 115,000 people inhabit around 607 islands, making it a pristine paradise for travelers.

States of Micronesia

Micronesia consists of four states: Chuuk, Kosrae, Pohnpei, and Yap. The main entry point is Pohnpei International Airport, located on Pohnpei Island near the capital, Palikir. Due to limited flights and low tourist traffic, reaching Micronesia can be complex. Direct flights are available to Chuuk from Brisbane and Guam from Cairns; however, travelers from Sydney should expect multiple transfers.

Island Hopping

Once there, you can easily island hop. Guam serves as a cultural blend of American and Micronesian influences and is the largest island in Micronesia, featuring luxury hotels and shopping. The Fiesta Resort in Tumon Bay offers proximity to beautiful beaches and local attractions. For nature lovers, Palau is a must-visit with its stunning limestone landscapes and vibrant lagoons. The Palau Pacific Resort is renowned for diving experiences. Pohnpei offers various hotels with scenic bay views, while Chuuk is famous for its WWII relics submerged in its lagoon—ideal for scuba diving enthusiasts.

Unique Experiences

Palau's underwater beauty includes a unique jellyfish lake where visitors can swim among harmless golden jellyfish. The ancient city of Nan Madol, built around 800 years ago with its stone ruins connected by canals, provides an adventurous atmosphere reminiscent of an Indiana Jones movie. Yap Island is known for its large stone coins and cultural celebrations like Yap Day in March. The archaeological site dating back to the 13th-14th century offers a glimpse into Kosraean royalty's past amidst lush vegetation.

Adventure Awaits

Micronesia also excels in adventure sports like whale watching and swimming with manta rays. Local cuisine reflects cultural diversity; feasts featuring fish and clams are common when welcoming strangers. Notable dishes include sakau (Kava), breadfruit, yam, taro, rice and cassava—though the latter is on a conservation list.Now that you have this guide to Micronesia's wonders, consider planning your tropical getaway! For assistance, consult South Pacific Specialists or explore holiday deals that bundle accommodations and flights for a seamless experience.